Ingredients
- 1 kg cherry/mirabelle plums,
- 1 white onion, chopped finely,
- 1 red birdseye chilli, sliced finely, seeds left in,
- 3 tbsp granulated sugar,
- 1 tbsp honey,
- 1 tbsp cider vinegar,
- 3 cardamom pods, gently smashed so pod splits slightly,
- 1/2 tsp fenugreek powder,
- 1/2 tsp whole pepper corns,
- 1 tsp finely chopped garlic,
- 1/2 tsp nigella seeds,
- 1/2 tsp cumin seeds,
- 1 tsp ground coriander,
- 4 whole cloves,
- 1/2 tsp salt to season
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