Parsley Red Onion And Fennel Salad

Parsley, Red Onion, And Fennel Salad

Parsley, Red Onion, And Fennel Salad

By Running With Tweezers
Serves 4

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Details
  • Servings:   4
  • Calories:   75
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
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Ingredients
  • 1 large bunch flat leaf parsley – washed, dried, and hard stems removed
  • 1 medium fennel bulb, sliced to desired thinness
  • 1 medium red onion, sliced to desired thinness
  • 1 large lemon
  • 1 tbsp. good quality extra virgin olive oil
  • fresh ground black pepper, to taste
  • Parmesan cheese – optional
Instructions

Parsley, Red Onion, And Fennel Salad serves 4 original recipe by Running With Tweezers.

View original preparation instructions

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