Creole Roasted Fresh Corn Tomato Salsa

Creole Roasted Fresh Corn-Tomato Salsa

Creole Roasted Fresh Corn-Tomato Salsa

By Food52
Serves 10

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Details
  • Servings:   10
  • Calories:   35
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 ears of fresh corn
  • butter or olive oil for brushing
  • Tony Chachere’s Creole Seasoning for dusting
  • 1 pint grape tomatoes, quartered
  • 2 scallions, chopped
  • 1 lime, juiced and zested
  • 1 jalapeno or red chili, finely chopped
  • .50 ounces cilantro, chopped
Instructions

Creole Roasted Fresh Corn-Tomato Salsa serves 10 original recipe by Food52.

View original preparation instructions

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