Ginger Garlic and Green chillies Paste

Ginger, Garlic and Green chillies Paste

Ginger, Garlic and Green chillies Paste

By Cookpad Spain
15 minutes

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Details
  • Servings:   2
  • Calories:   229
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • central europe
Comments
Ingredients
  • 100 grams garlic (peeled)
  • 50 grams ginger chopped into pieces
  • 50 grams green chillies
  • 2 tbspn Oil
  • 4-5 tbspn Water
Instructions

Ginger, Garlic and Green chillies Paste serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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