Arugula Avocado and Radish Salad with Poached Egg

Arugula, Avocado and Radish Salad with Poached Egg

Arugula, Avocado and Radish Salad with Poached Egg


Serves 1

Details
  • Servings:   1
  • Calories:   311
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • 3 handfuls arugula
  • 2 small radishes, trimmed and thinly sliced
  • 1/2 tablespoon fresh lemon juice
  • 3/4 tablespoon olive oil
  • 1/4 avocado, sliced - at least. You can use more if you’d like, I won’t judge.
  • 1 1/2 tablespoons crumbled feta
  • 1 large egg
  • 1 splash white vinegar
  • salt and pepper
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