Tomato And Pea Pasta

Tomato And Pea Pasta

Tomato And Pea Pasta

By Donna Hay
Serves 10

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Details
  • Servings:   10
  • Calories:   262
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 400 g spaghetti
  • 2 teaspoons olive oil
  • 1 onion, chopped
  • 2 cloves garlic, crushed
  • 2 x 400 g cans whole tomatoes, lightly crushed
  • 1 cup (120g) frozen peas
  • 4 rashers bacon
  • ¾ cup basil leaves
  • ¾ cup crumbled feta
  • sea salt and cracked black pepper
Instructions

Tomato And Pea Pasta serves 10 original recipe by Donna Hay.

View original preparation instructions

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