Cajun Sausage Sheet Pan Dinner
Ingredients
- 1 ½ pound baby or new potatoes (quartered)
- 1 - 12 ounce package fresh green beans (trimmed)
- 1 red onion (cut into wedges)
- 2 bell peppers (any color, cut into 1-inch pieces)
- 2 tablespoons olive oil
- 1 tablespoon minced garlic
- 1 teaspoon Cajun seasoning
- 2 pounds Andouille or Cajun sausage (cut into 1-inch slices)
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