Sous Vide Duck Legs

Sous Vide Duck Legs

Sous Vide Duck Legs

By bestsousviderecipes.com
16 hours 15 minutes

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Details
  • Servings:   4
  • Calories:   914
  • Protein:   26g
  •  
  • Fiber:   0g
  • Sugar:   0g
  • Carb Total:   0g
  •  
  • Trans Fat:   0g
  • Saturated:   30g
  • Fat Total:   89g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 4 Pekin duck legs
  • Kosher salt & freshly ground black pepper
Instructions

Sous Vide Duck Legs serves 4 original recipe by bestsousviderecipes.com.

View original preparation instructions

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