Easy Gazpacho Recipe
Ingredients
- 3 garlic cloves
- 1 large cucumber, seeded
- 2 bell peppers (red, yellow or orange, but not green – be sure to stem and deseed)
- 1/3 of a red onion
- 2 large or 3-4 small tomatoes
- 1/2 cup cilantro
- 3 cups tomato juice
- 1/4 cup champagne vinegar (or white wine)
- 1/3 cup high-quality extra-virgin olive oil
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
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