Summer Gazpacho Soup
Ingredients
- 6 large tomatoes, peeled, seeded, and diced
- 1 cucumber, peeled, seeded and diced
- 1 green pepper, seeded and diced
- 1 medium red onion, finely diced
- 3 tablespoons red wine vinegar
- 2 tablespoons extra virgin olive oil
- 1⁄2 lemon, juice of
- 2 tablespoons fresh parsley, chopped
- 3 tablespoons fresh basil, chopped
- 2 jalapenos, seeded and diced
- salt & freshly ground black pepper, to taste
Organization Tags
Tags easily organize your Recipe Library
Comments