Mussels in White Wine Garlic Butter Sauce

Mussels in White Wine Garlic-Butter Sauce

Mussels in White Wine Garlic-Butter Sauce


20 minutes

Details
  • Servings:   2
  • Calories:   1059
  • Protein:   49g
  •  
  • Fiber:   9g
  • Sugar:   14g
  • Carb Total:   99g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   39g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Butter
  • ½ whole Onion, Chopped Fine
  • 3 whole Garlic Cloves, Minced
  • 1 cup White Wine
  • ½ teaspoons Thyme, Dried
  • 1 pound Mussels
  • 1 pinch Salt And Pepper, to taste
  • 1 loaf Crusty Artisan Bread Of Choice
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