Chicken Okra Curry

Chicken & Okra Curry

Chicken & Okra Curry

By cookwithnabeela.com
50 minutes

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Details
  • Servings:   6
  • Calories:   435
  • Protein:   28g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 700 g Chicken
  • 1 kg Okra (Bhindi)
  • 50 ml Oil
  • 5 Garlic (Chopped)
  • 2 Onions
  • 3 Tomatoes
  • 1 tsp Salt
  • 1 tsp Chilli Powder
  • 1 tsp Turmeric Powder (Haldi)
  • 1 tsp Coriander Powder
Instructions

Chicken & Okra Curry serves 6 original recipe by cookwithnabeela.com.

View original preparation instructions

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