Ingredients
- 1 lb okra (chopped in 1/2 inch pieces)
- 1 15 oz can black beans (rinsed and drained)
- 1 ear corn (or use frozen)
- 1 onion (diced)
- 1 lb cherry tomatoes (halved (about 15-20))
- 3 Tbsp olive oil
- 1 avocado
- coarse salt and freshly ground black pepper
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