Spanish Mackerel Sushi Recipe

Spanish Mackerel Sushi Recipe

Spanish Mackerel Sushi Recipe


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   301
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 fresh Spanish mackerel filet
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Soy sauce for brushing
  • 1 cup (190gr) sushi rice
  • 1 1/4 cups (300ml) water
  • 1/4 cup (60ml) rice vinegar
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • Nori (seaweed) sheets
  • Wasabi paste, Pickled ginger, Soy sauce (optional, for dipping)
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