Chicken Bulgur Pilaf
Ingredients
- 2 chicken breasts, bone-in and skin-on
- 2 cups coarse bulgur, #3 grade
- 2 tablespoons salted butter
- 1 teaspoon kosher salt
- Few grinds Freshly ground black pepper
- 1 stick cinnamon, or 1/4 teaspoon ground cinnamon
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