Adai Mixed Lentils and Rice Pancakes

Adai (Mixed Lentils and Rice Pancakes)

Adai (Mixed Lentils and Rice Pancakes)

By Honest Cooking
5 hours 15 minutes

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Details
  • Servings:   5
  • Calories:   177
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • indian
Comments
Ingredients
  • Parboiled rice – 1 cup
  • Urad dal – ¼ to ½ cup
  • Bengal gram (chana dal) – ½ cup
  • Dried red chillis – 2 – to taste
  • Ginger – a small piece
  • Curry leaves – leaves of a few sprigs
  • Salt – to taste
  • Asafoetida – a generous pinch
Instructions

Adai (Mixed Lentils and Rice Pancakes) serves 5 original recipe by Honest Cooking.

View original preparation instructions

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