Pork Chops Piccata
Ingredients
- 8 oz. orzo pasta
- 4 boneless pork loin chops
- 2 tsp. all-purpose flour
- 3 tsp. olive oil
- 1 package baby spinach
- 1/2 c. dry white wine
- 2 clove garlic
- 1/4 c. finely chopped fresh flat-leaf parsley leaves
- 2 tbsp. capers
- 2 tbsp. fresh lemon juice
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