Chipotle pork tacos

Ingredients

• 2 tbsp unsalted butter
• 1 large red onion, finely chopped
• 1 large carrot, finely chopped
• ½ red pepper, finely chopped
• 2 fresh bay leaves
• 2 tsp cumin seeds
• ½ cinnamon stick
• 25g/1oz light brown sugar
• 500g/1lb 2oz pork mince
• 1 large bunch fresh coriander, roughly chopped
• 4 garlic cloves
• 1 green chilli
• 2 tbsp smoked paprika
• 1 tsp ground allspice
• 3 tbsp chipotle paste
• 2 tbsp cider vinegar
• 1 large unwaxed lemon, finely grated zest and juice
• 500ml/18fl oz passata
• salt and freshly ground black pepper
• 50g/1¾oz manchego, grated, to serve
• vegetable oil, for frying
• 4 flour tortillas
• 4 spring onions, roughly chopped
• 1 green chilli, roughly chopped
• 1 Granny Smith apple, peeled, cored and finely chopped
• 2 avocados, skin and stone removed, roughly chopped
• 1 lemon, juice only
• small bunch fresh coriander, roughly chopped

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag