Dutch Oven Roasted Duck

Dutch Oven Roasted Duck

Dutch Oven Roasted Duck

By recipescooking.net
Serves 4

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Details
  • Servings:   4
  • Calories:   1824
  • Protein:   73g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   83g
  • Fat Total:   246g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • eastern europe
  • central europe
Comments
Ingredients
  • 1 Duck, thawed or fresh, about 2.5kg (5 1/2lb, whole
  • 1 Salt and pepper
Instructions

Dutch Oven Roasted Duck serves 4 original recipe by recipescooking.net.

View original preparation instructions

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