Carribean Boiled Dumplings

Carribean Boiled Dumplings

Carribean Boiled Dumplings

By africanbites.com
40 minutes

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Details
  • Servings:   4
  • Calories:   415
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Dish:   bread
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Cuisine
  • chinese
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Ingredients
  • 2 cups (240g) flour
  • ½ cup (80g) cornmeal
  • 1 teaspoon (5.5g) salt
  • ¾ cup (175ml) water
  • Water, (enough to boil the dumplings)
  • ¼ cup (60ml) oil
Instructions

Carribean Boiled Dumplings serves 4 original recipe by africanbites.com.

View original preparation instructions

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