Green Gazpacho Shots

Name: Green Gazpacho Shots
Ingredients: 1 Tablespoon fresh lime juice; 3 Tablespoons cider vinegar; 1/4 cup extra-virgin olive oil; 2 Tablespoons chopped fresh cilantro; 1 teaspoon garam masala; 2 small green patty pan squash (or 1 medium Chayote squash) (peeled and coarsely chopped); 3 small tomatillos, (husks removed, washed, quartered); 1 medium green bell pepper, (cored, seeded, and coarsely chopped); 4 Persian cucumbers (peeled and coarsely chopped); 1 small red onion, (peeled and coarsely chopped); 1 each, medium heirloom green and yellow tomatoes, (coarsely chopped); 1/4 cup ice cold water ((or more depending on desired consistency)); Tabasco sauce; 1/2 teaspoon Za'atar; 1/3 cup sour cream; 1 Tablespoon fresh squeezed lemon juice; 1 handful fresh cilantro (washed and stems removed)