Hash Brown Omelet Skillets recipes
Ingredients
- 7 1/2 tsp. butter, divided
- 4 cups refrigerated shredded hash browns (or frozen hash browns thawed)
- 2 egg whites
- salt
- pepper
- 1/2 small onion, diced
- 1/2 small red bell pepper, diced
- 4 oz. ham, diced
- 3 oz. cheddar cheese, grated
- 6 eggs
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