Orange Rosemary Cookies with Orange Glaze
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 small sprig fresh rosemary, finely chopped
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 orange, finely zested and juice reserved
- 1 orange, finely zested and juice reserved
- 2 cups confectioners' sugar
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