Venezuelan Tajadas Recipe

Venezuelan Tajadas Recipe

Venezuelan Tajadas Recipe

By travelfoodatlas.com
20 minutes

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Details
  • Servings:   2
  • Calories:   1815
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   48g
  • Carb Total:   82g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   169g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
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Ingredients
  • Ripe plantains - 2
  • Vegetable oil - 1 to 2 cups
Instructions

Venezuelan Tajadas Recipe serves 2 original recipe by travelfoodatlas.com.

View original preparation instructions

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