White Bean and Tomato Bruschetta
Ingredients
- 4 oz. sliced pancetta
- 3 tbsp. extra-virgin olive oil
- 1 c. onion
- 1 tsp. dried rosemary
- 2 clove garlic
- 3/4 c. dry white wine
- 1 can white beans (cannellini)
- 2 c. baby spinach leaves
- 1 large tomato
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 24 slice Italian bread
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