Ginger Garlic Chili Shrimp Stir Fry recipes

Name: Ginger Garlic Chili Shrimp Stir Fry recipes
Ingredients: 250g peeled and cleaned shrimp; 30g fresh ginger, grated; 4 cloves garlic; 1 teaspoon dried chili flakes; 1 teaspoon light soy sauce; 75-100g noodles (I like to use Udon noodles but egg noodles are also good); 1 tablespoon flavourless cooking oil; 2 large salad onions, sliced 1-cm thick; 1 tablespoon Mirin; 1 tablespoon dark soy sauce; 1/2 tablespoon Chingkiang vinegar; 1 tablespoon sesame oil; 1/2 tablespoon toasted sesame seeds