Sesame Gochujang Noodles

Sesame Gochujang Noodles

Sesame Gochujang Noodles


28 minutes

Details
  • Servings:   4
  • Calories:   580
  • Protein:   37g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 8 –10 oz dried noodles (udon, lo mein or ramen (See Note 1))
  • 2 tbsp vegetable oil
  • 1 bunch spinach (coarsely chopped)
  • 3 cloves garlic (minced)
  • 1 tsp kosher salt
  • 1/4 tsp ground white pepper
  • ¼ cup gochujang
  • 1/4 cup water
  • 3 tbsp light soy sauce
  • 2 tbsp tahini
  • 2 tbsp brown sugar
  • 1 tsp toasted sesame oil
  • 1 tsp toasted sesame seeds (optional)
  • 1 lb medium shrimp (shelled and deveined)
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