Instant Pot Chili Mac
Ingredients
- 2 tbsp. olive oil
- 8 oz. chickpea shell pasta (such as Banza)
- 15 oz. can black beans, rinsed and drained
- 1 cup sweet corn (fresh or frozen)
- 1 green bell pepper, chopped
- 1 onion, diced
- 2 cloves garlic, minced
- 15 oz. can tomato sauce
- 2 cups vegetable broth
- 1 tsp. smoked paprika
- 1 tsp. chili powder
- 1 tsp. cumin
- Salt to taste
- Garnish: cilantro, avocado, jalapeño, sour cream, lime, cheese, tortilla chips
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