Kaddo Afghan Pumpkin with Yogurt and Tomato Sauces
Ingredients
- 2 - 2 1/2 pound sugar pumpkin
- 4 tablespoon oil, divided
- 2/3 cup sugar
- 1/2 teaspoon cinnamon
- 1 cup plain yogurt
- 1 garlic clove, crushed
- 1 medium onion, chopped
- 1 garlic clove, chopped
- 1 1/4 teaspoon ground coriander seeds
- 1/2 teaspoon turmeric powder
- 1 teaspoon freshly ground black pepper, plus more, to taste
- Kosher salt to taste
- 1 cup tomato sauce
- 1/4 cup water
Instructions
Kaddo (Afghan Pumpkin with Yogurt and Tomato Sauces) serves 4 original recipe by Food52.
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