Creamy Spinach Soup
Ingredients
- 2 tbsp. extra-virgin olive oil
- 1 onion, chopped
- 1 bunch green onions, chopped
- 2 cloves garlic, minced
- 1 russet potato, peeled and chopped into 1/2" cubes
- 1 lb. spinach, thick stems trimmed
- 4 c. low-sodium chicken or vegetable broth
- Kosher salt
- Freshly ground black pepper
- 1/2 c. heavy cream, plus more for garnish
- 3 tbsp. butter
- 1 c. cubed bread
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