Solera

Solera

Solera

By San Francisco Gate
Serves 2

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Details
  • Servings:   2
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Comments
Ingredients
  • 2 ounces Santa Teresa 1796 rum or other aged dark rum, preferably Venezuelan
  • 1 ounce Lustau Palo Cortado sherry
  • 3/4 ounce velvet falernum (John Taylor)
  • 2 dashes Regans' Orange Bitters
  • -- Orange peel for garnish
Instructions

Solera serves 2 original recipe by San Francisco Gate.

View original preparation instructions

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