Lemon Bars
Ingredients
- 16 ounces store bought angel food cake mix
- 1 (22-ounce) can lemon pie filling
- 1 cup finely shredded coconut
- 8 ounces cream cheese, softened
- 1/2 cup butter, softened
- 2 1/2 cups powdered sugar
- 1 teaspoon vanilla
- Lemon zest, for garnish
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