Blueberry Lemon Sourdough With Streusel Recipe

Blueberry Lemon Sourdough With Streusel Recipe

Blueberry Lemon Sourdough With Streusel Recipe

By Tasting Table
12 hours 45 minutes

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Details
  • Servings:   12
  • Calories:   256
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • 2 tablespoons sourdough starter
  • 4 ½ cups bread flour, divided
  • 1 teaspoon salt
  • 1 ½ cups fresh blueberries
  • 1 lemon, zested
  • ½ cup brown sugar, divided
  • 4 tablespoons salted butter, melted
Instructions

Blueberry Lemon Sourdough With Streusel Recipe serves 12 original recipe by Tasting Table.

View original preparation instructions

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