Banana Crepes
Ingredients
- 1 cup all-purpose flour
- 0.25 cup confectioners' sugar
- 2 eggs
- 1 cup milk
- 3 tablespoons butter, melted
- 1 teaspoon vanilla extract
- 0.25 teaspoon salt
- 0.25 cup butter
- 0.25 cup packed brown sugar
- 0.25 teaspoon ground cinnamon
- 0.25 teaspoon ground nutmeg
- 0.25 cup half-and-half cream
- 6 bananas, halved lengthwise
- 1.5 cups whipped heavy cream
- 1 pinch ground cinnamon
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