Potato dumplings with soffritto

Potato dumplings with soffritto

Potato dumplings with soffritto

By mutti-parma.com
Serves 8

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Details
  • Servings:   8
  • Calories:   235
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 200 g Mutti® Tomato Puree
  • 2 tbsp Mutti Double Concetrated Tomato Paste
  • 28 g potato dumplings
  • 30 g celery
  • 30 g carrots
  • 30 g onions
  • 120 g diced bacon
  • 120 g diced mozzarella
  • 60 g butter
  • 4 tbsp extra virgin olive oil
  • few leaves of basil
Instructions

Potato dumplings with soffritto serves 8 original recipe by mutti-parma.com.

View original preparation instructions

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