Gazpacho for Joe
Ingredients
- 2 cups tomato juice
- 3 tablespoons virgin olive oil
- 1 tablespoon lemon juice, fresh
- 1 medium cucumber, peeled, seeded, diced
- 1 garlic clove, minced
- 3 large tomatoes, peeled, seeded, diced
- 1 small onion, minced
- 2 green onions, chopped
- 1 small green bell pepper, diced
- 1 stalk celery, diced
- 1 tablespoon red wine vinegar
- 1⁄2 teaspoon Tabasco sauce
- 1⁄4 teaspoon Worcestershire sauce
- 1 teaspoon granulated sugar
- 1⁄2 teaspoon dill weed
- 1⁄4 teaspoon ground pepper
- 1 teaspoon parsley, chopped
- 1⁄2 teaspoon cilantro
- 1 medium cucumber, peeled, sliced lengthwise
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