Hash Brown and Egg Casserole Recipe

Hash Brown and Egg Casserole Recipe

Hash Brown and Egg Casserole Recipe

By homepressurecooking.com
1 hour

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Details
  • Servings:   6
  • Calories:   439
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 cups Frozen hash browns
  • 1 cup Shredded cheddar cheese
  • 6 Eggs
  • 1 cup Milk
  • 1 tsp Salt
  • 1/2 tsp Black pepper
Instructions

Hash Brown and Egg Casserole Recipe serves 6 original recipe by homepressurecooking.com.

View original preparation instructions

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