Roys Bacon Mussels
Ingredients
- - 4 lb mussels, cleaned and debearded
- - 4 slices bacon
- - 1 small shallot, minced
- - 3 garlic cloves, minced
- - 1/2 habanero pepper, minced
- - 1/4 cup fennel, chopped
- - 1 cup dry white wine
- - 1 cup chicken stock
- - 1 lemon juice, fresh
- - zest of (1) 1emon
- - 1 tbsp extra virgin olive oil
- - 3 tbsp italian leaf parsley
- - 2 tbsp cold butter
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