Southern Fried Okra with Cornmeal

Southern Fried Okra with Cornmeal

Southern Fried Okra with Cornmeal


30 minutes

Details
  • Servings:   3
  • Calories:   477
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   29g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 20 fresh okra stalks (cut into 1/4" pieces)
  • 2 eggs
  • 1 cup corn meal
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • vegetable oil for frying
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