Okra Soup
Ingredients
- 1 tsp olive oil
- 1 medium onion (diced (1 cup, 150 g))
- 2 cloves garlic (minced)
- 1 tbsp fresh ginger (grated)
- 2 medium carrots (diced (1 cup, 120 g))
- 2 medium tomatoes (diced (1 cup, 150 g))
- 1 green bell pepper (diced (1 cup, 150 g))
- 2 cups okra (sliced (200 g))
- 4 cups chicken broth (960 ml)
- 2 tbsp tomato paste (30 g)
- 1 lime (juiced)
- Salt and pepper (to taste)
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