Simply the Best Haitian Plantain Porridge – How to Make Labouyi Bann

Simply the Best Haitian Plantain Porridge – How to Make Labouyi Bann

Simply the Best Haitian Plantain Porridge – How to Make Labouyi Bann

By foodtalkdaily.com
30 minutes

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Details
  • Servings:   4
  • Calories:   335
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   35g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter, cereals
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Cuisine
  • caribbean
  • south american
Comments
Ingredients
  • 1 green plantain
  • 1 carrot
  • 1 cinnamon stick
  • 3 star anise
  • 1 12 oz. can evaporated milk
  • 1/2 cup coconut milk
  • 2 teaspoons vanilla extract
  • 1/4 cup firmly packed brown sugar or more to taste
  • freshly grated nutmeg optional
Instructions

Simply the Best Haitian Plantain Porridge – How to Make Labouyi Bann serves 4 original recipe by foodtalkdaily.com.

View original preparation instructions

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