Vegetable tempura

Vegetable tempura

Vegetable tempura

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   271
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Dish:   starter
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Cuisine
  • japanese
Comments
Ingredients
  • 200 ml very cold water
  • 100 g 00 flour
  • 1 tbsp a beaten egg
  • Salt to season
  • Oil to fry - I prefer groundnut oil
Instructions

Vegetable tempura serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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