Tofu Vegetable Noodle Stir Fry Recipe
Ingredients
- 1 package extra firm tofu
- ¼ cup low-sodium soy sauce
- 1 tablespoon vegan honey
- 1 tablespoon sesame oil
- ¼ cup rice wine vinegar
- 2 tablespoons water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon smoked paprika
- 1 package microwaveable udon noodles
- ½ cup pepper (diced)
- ½ cup broccoli (diced)
- ½ cup white button mushrooms (diced)
- ½ cup water chestnuts (diced)
- 1 teaspoon cornstarch
- Scallions (optional toppings)
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