Ingredients
- 16 oz (400g) Lagman or Udon Noodles
- 8 oz (200g) Wide Mung Bean Noodles or Starch Noodles
- 3 cloves garlic minced
- 1 chili pepper (thinly sliced)
- 1 pound (500g) thinly sliced beef (optional)
- 2 carrots (julienned into small matchsticks)
- 1 red bell pepper (julienned into matchsticks)
- 2 large tomatoes (chopped in small pieces)
- bunch of garlic chives (chopped in 1" pieces)
- 4 cups water
- ½ teaspoon black pepper
- 4 tablespoons Chinese black vinegar
- 2 tablespoons soy sauce
- 2 eggs (beaten)
- chopped cilantro
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