Ingredients
- kosher salt
- 8 oz. whole-wheat elbow macaroni or penne
- 2 tsp. extra-virgin olive oil
- 1/2 c. finely chopped onion
- 1 tbsp. finely minced garlic
- 1 lb. ground turkey
- 1 tsp. steak seasoning
- 2 (14.5-oz.) cans diced tomatoes
- 2 tbsp. tomato paste
- 1 tbsp. yellow mustard
- 1 tbsp. dill pickle relish
- 6 slices (6 oz.) reduced-fat cheddar
- diced tomatoes
- Freshly ground black pepper
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