Creamy Garlic Parmesan Butter Beans
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 small yellow onion , chopped (about 1 cup )
- 6 cloves garlic, thinly sliced (about 3 tablespoons )
- 1 teaspoon Italian seasoning
- ½ teaspoon cracked black pepper , plus more for garnish
- ¼ teaspoon crushed red pepper , plus more for garnish
- 1¼ cups unsalted vegetable broth
- 2 ounces cream cheese , softened
- 1 cup grated Parmesan cheese
- 2 (15.5-ounce) cans no-salt-added butter beans, rinsed
- Roughly chopped fresh flat-leaf parsley for garnish (optional)
- 4 ounces crusty whole-wheat baguette , cut into 4 pieces and toasted
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