Instant Pot Chipotle Chicken and Black Beans with Pickled Cabbage

Name: Instant Pot Chipotle Chicken and Black Beans with Pickled Cabbage
Ingredients: ½ cup white wine vinegar; 1 tablespoon sugar; 1 teaspoon ground coriander; 1½ cups shredded red cabbage; 4 (5- to 7-ounce) bone-in chicken thighs , trimmed; 1 tablespoon canola oil; 1 onion, chopped; 4 teaspoons minced canned chipotle chile in adobo sauce , divided; 3 garlic cloves , minced; 1 teaspoon minced fresh oregano or ½ teaspoon dried; ¾ cup chicken broth; 2 (15-ounce) can black beans , rinsed; 1 cup fresh cilantro , trimmed and cut into 2-inch lengths, divided