Spinach Salad with Beets Beans Feta

Spinach Salad with Beets, Beans & Feta

Spinach Salad with Beets, Beans & Feta

By EatingWell
1 hour 45 minutes

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Details
  • Servings:   6
  • Calories:   169
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 3 tablespoons dried oregano, preferably Greek
  • ½ cup extra-virgin olive oil
  • ½ cup red-wine vinegar
  • 2 cloves garlic, minced
  • ¾ teaspoon kosher salt
  • ½ teaspoon ground pepper
Instructions

Spinach Salad with Beets, Beans & Feta serves 6 original recipe by EatingWell.

View original preparation instructions

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