Badenjan Chalow
Ingredients
- 1 cup cooked basmati rice
- 2 tablespoons olive oil, divided
- 1 medium yellow onion, chopped
- 3 garlic cloves, minced
- 1 tablespoon tomato paste
- 1 eggplant, peeled and diced
- 1/2 teaspoon ground pepper
- 1 teaspoon ground cardamom
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon salt
- 1/2 teaspoon ground tumeric
- 1 pound lamb cubes
- 1 container strained tomatoes
Instructions
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