Crunchiest Ever Apple Radish Beet Kimchi Salad recipes
Details
- Servings: 2
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: salad
Cuisine
- korean
- american
Ingredients
- 1 shallot, minced
- About 1/4 cup kimchi, chopped, plus 1 to 2 teaspoons of liquid from the jar
- About 1/4 cup kimchi, chopped, plus 1 to 2 teaspoons of liquid from the jar
- Juice of half a lemon
- salt
- 3 gala apples, peeled and cut into matchsticks
- 1 chioggia (candy) beet, peeled and cut into matchsticks
- 1 watermelon radish, peeled and cut into matchsticks
- olive oil
- freshly ground pepper
Instructions
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